How to quickly defrost a refrigerator. Rules for defrosting the refrigerator and freezer

Questions and answers

Defrosting and washing the refrigerator is a daunting task, but it must be done flawlessly, since the refrigerator stores your food, right? Sure. So how often does it need to be washed to meet the high standards? It depends on what we mean by "pure".

Take a napkin and wipe it down every day

The best option - This is to wipe down the refrigerator every day to avoid cross-spoilage and contamination of food and not to start the situation. Wipe off any dirt promptly with antibacterial wipes.

Weekly cleaning

Collect leftover leftovers and discard them once a week. Do not bring old food to the point of blooming, moldy, because mold spores can spread to fresh food. Certain types of mold can cause allergic reactions and respiratory diseases, and some are simply poisonous.

General cleaning once a season

At the beginning of each new season, give your refrigerator a spring cleaning. Here's how:

Take everything out of the refrigerator and put perishable food in the cooler (ice box). Our grandmothers, of course, did it easier: they lined the basin with newspapers, put pieces of meat from the freezer there, covered them with newspapers, and put perishable food on top and wrapped everything up with newspapers again. This is enough so that nothing would go bad while we defrost the refrigerator and wash it.
Take a look at all your greens and throw them away if they are wilted or past their expiration date.
Remove empty meat and vegetable crates and submerge them in a sink or tub of warm baking soda solution.
While the drawers are soaking, wipe the inside of the refrigerator, door panels, upper part, seals. An excellent cleaner and disinfectant is made from baking soda: 2 tablespoons of baking soda per liter hot water.
Wipe everything with a damp, clean cloth.
Wipe everything down again with a dry cloth.
Rinse the vegetable and meat boxes with warm water, dry them and put them back in the refrigerator.

Change the water filter every 6 months

If you have an icemaker, there is probably a water filter inside your refrigerator. You can find out where it is located and how often it needs to be changed in the user manual. Most of them need to be changed every 6 months.

If you don't remember how much time has passed since the purchase of a particular product, write down the product and the date on marker board whenever you put something new in the refrigerator. While you're near the refrigerator, wipe down shelves, door pockets, and vegetable drawers.

Special rules for those who store meat - never put raw meat in the refrigerator in a package that is leaking. Before you start cooking it, it is recommended to store the meat in an airtight bag or container.

The refrigerator keeps food fresh for a long time. As with any household appliances, the refrigerator requires regular maintenance - both the old summer cottage "Biryusa" and the new two-chamber Indesit will have to be thawed and washed periodically. It is important to know some of the features and nuances of proper defrosting in order to extend the life of your assistant.

Why defrost the refrigerator

Food is stored in the refrigerator, so crumbs constantly appear, liquids are spilled, due to which, after a while, a bad smell... Therefore, when defrosting, the device must be thoroughly washed. Hygienic maintenance with defrosting will prevent the growth of bacteria.

In addition, the formation of ice creates an additional load on the compressor and, as a result, your electricity bill will increase. And placing food in the freezer with a frozen "fur coat" is quite problematic.

How often to defrost the machine

Here the level of education of the ice will tell you. The signal for cleaning in refrigerators without an automatic defrosting system is the formation of ice with a thickness of 7-10 mm.

In matters of the required frequency of defrosting, you need to focus not on the manufacturer of the equipment, but on the built-in defrosting system:

Older "Soviet" models of refrigerators that do not have an auto defrost system need to be defrosting quite often - at least once every 2 months.
Models of the XXI century are produced on the basis of two automatic defrosting systems:
- drip technology: while the compressor is running on back wall frost (frost) forms. Then the compressor turns off, the frost melts, dripping dropwise into a special container, and evaporates there. Therefore, this technology was nicknamed "crying". The disadvantage of the drip system is that automatic defrosting applies only to the refrigerator, but not to the freezer, which still has to be defrosted manually;
  Refrigerators with a drip defrost system are quite quiet and consume less energy than their counterparts
- the No Frost system (the so-called "dry freezing") is based on the operation of a fan that distributes cold air. Moisture condenses and evaporates directly in the cooling element, and a properly working refrigerator defrosts itself, controlling the ice melting.
  The No Frost system applies not only to the refrigerator, but also to the freezer

There are no devices that absolutely do not require defrosting. Even refrigerators with No Frost technology periodically need cleaning - at least once a year, it is necessary to take out all the shelves and containers and rinse the walls inside with warm water. It is not recommended to do this with the unit turned on - the compressor will be overloaded.

How to defrost a refrigerator

The main tasks when defrosting a refrigerator are to remove ice and keep food fresh. If you have a two-compressor refrigerator: you can put them in one chamber and defrost the other, and then do the opposite. If your unit has one compressor, then the products will have to be removed from it completely.

It is undesirable to defrost the refrigerator in summer - yes, the defrosting process will be faster, but then it will be more difficult for the compressor to cool down to the desired temperature due to the large difference in degrees.

Defrosting the refrigerator includes several stages:

Set the temperature of the refrigerator compartment to 0 ° C and unplug the refrigerator from the mains by unplugging the plug.

Set the temperature control to zero

Remove food from the chambers. There are different ways to store food during defrosting of a single-compressor refrigerator:
Remove all shelves, drawers, containers from the refrigerator. Rinse them off using a soft sponge and liquid dishwashing liquid.
Powders and any other abrasives, as well as hard sponges, must not be used when cleaning the shelves and the inner surface of the refrigerator!

While the refrigerator is defrosting, wash its shelves and drawers.
If there is ice on the walls of the refrigerator, you will have to wait until everything is completely thawed. The best way to defrost it naturally - just let it sit for a few hours or overnight (depending on the amount of ice). If there is no ice - start washing the refrigerator.
If the refrigerator has a special thawing container, pour out the water as it accumulates. If not, substitute a small dipper or old towels near the back of the machine.
Place a towel under the refrigerator to prevent water from ruining the floor
Prepare a soda solution - 1 tablespoon per 1 liter of warm water. In addition to removing stains and other contaminants, soda solution destroys unpleasant odors.
Wash the walls of the refrigerator with the solution obtained using a microfiber cloth or other soft material... The same solution can also be used to clean the outer walls of the refrigerator.
Use soft materials to clean the walls of the refrigerator

Do not allow moisture to enter the switch or lighting system when washing.

We remove stains when washing the device

To remove dried-on dirt, use a cleaning compound:

The described defrosting method is the most gentle for equipment and is applicable for any models of refrigerators - from the humming Soviet "ZILA" to modern models of Bosch, Indesit, Beko, LG, etc. The method is also suitable for built-in refrigerators, but be careful: collect melt water in time, do not allow liquid to get on the rear panel of the unit.

Video: general cleaning and defrosting of the refrigerator

When defrosting the refrigerator, do not use knives, screwdrivers, hammers, etc. Even if the ice is carefully chipped off, there is a risk of damaging the surface. In this case, repairs will not be cheap, so it is better to take your time and let the refrigerator defrost naturally.

Ways to speed up defrosting

There are times when a refrigerator or freezer needs to be defrosted faster than naturally. First, unplug the machine, take out the food and all removable parts. Then let it stand with the door open for at least half an hour.

There are several ways to speed up the defrosting process:

Soak a soft cloth in hot water (you can from the tap) and wipe off a layer of ice. Repeat as the fabric cools.
Fill the rubber heating pad hot water and place on a clean, spread-out rag in the freezer. Leave the freezer door open.
A hot water bottle will help defrost the refrigerator faster
Place in the freezer cutting board wood and place a pot of hot water on it. It is not recommended to use boiling water, there is a risk of damaging the plastic.
Steam from hot water will melt ice in the freezer faster.

Fill a spray bottle with warm water and spray on an ice layer. Repeat the process, collecting the melted water with a rag.

Spraying ice with warm water - effective and sufficient quick way defrosting

For emergency defrosting, you can also use special “defrosters”. Their principle of operation is based on accelerating the melting process using special substances in the composition. Depending on the thickness of the ice layer, defrosting the refrigerator using the product will take from 25 minutes.

Professional product - defroster - suitable for all models of refrigerators

For faster defrosting, you can use a heater or fan heater. Place it in front of the refrigerator so that the melted ice does not reach the appliance and hot air does not blow directly onto the rubber door seal.

One of the most effective ways defrost the refrigerator quickly - use a fan heater

In the absence of a heater, it can be replaced with a hairdryer. However, this is not very convenient, since you will have to hold the hair dryer in your hands all the time of defrosting. Putting it inside the freezer is dangerous, like any other electrical appliance. Do not direct hot air at the seal; this will damage the pad.
The fan heater can be replaced with a hairdryer
It is convenient to use a washing vacuum cleaner for defrosting: it is necessary to switch the mode to blowing, change the wide brush to a narrow nozzle and direct the air alternately to different areas of the ice.

If ice builds up too quickly in the refrigerator, the rubber seal may need to be replaced. Due to a loose fit, warm air enters the interior of the refrigerator and ice forms.

Video: how to quickly defrost a freezer

You should not abuse emergency defrosting methods - this is still a load on the entire refrigerator in general and the compressor in particular.

Resuming the refrigerator after defrosting

The rule is very simple - place dry, clean shelves in a refrigerator completely free of ice.

The refrigerator can become your faithful assistant at long years... To do this, follow the simple rules of operation and regular care... Even modern models need cleaning. In models not equipped with automatic defrosting, check the level of ice and get rid of it in time. Do not overuse emergency defrosting methods or use foreign objects to remove ice.

Can I defrost my refrigerator with a hairdryer? The answer is yes. A warm jet of air speeds up the ice melting process. The question of how often you need to defrost the refrigerator is still relevant. Competent defrosting is a guarantee of long and trouble-free operation of the most necessary household electrical appliance.

Modern refrigerators are equipped with 1 of the self-defrosting systems. Defrosting can be:

air;
drip;
airborne, i.e. combined.

Refrigerators of the latest models are usually equipped with a No Frost system. It should be remembered that the know frost system can only be installed in a refrigerator. In this case, the freezer must be thawed periodically.

Refrigerators with an automatic defrosting system should be defrosted periodically. When the device is in operation, little condensation accumulates in the internal working systems of the device. As a result, the refrigerator requires more electricity to function properly. Electricity bills are on the rise.

The accumulated moisture can eventually lead not only to serious damage, but also to the complete destruction of internal parts.

Ice build-up rate

Defrosting of the refrigerator is carried out to remove ice that forms on the evaporator housing during operation. The rate of formation and growth of such a "coat" is determined by the following parameters:

device model;
the presence of a know frost system;
the degree of filling the refrigerating chambers;
the number of door openings and closings during the day;
average moisture level in the room where the refrigerator is located;
the service life of the unit and its technical age.

The temperature in the room where the refrigerator is installed strongly affects the formation of ice deposits. In the warm season, the water inside evaporates intensively, so ice builds up faster than in winter, when the air temperature is lower.

Defrosting frequency

How often the refrigerator should be defrost directly depends on the defrost system installed in it. Refrigerators with drip and air drip automatic defrosting systems must be manually defrosted every 3 or 4 months.

Air defrosting is a No Frost system that provides automatic defrosting of ice and removal of moisture using specially designed fans that function during the operation of the refrigerator. However, every six months it is necessary to disconnect the device from the mains and defrost the unit.

Manufacturers usually indicate in the technical passport of the device whether the refrigerator needs to be defrosted and how often to do it. The defrosting mode is determined based on average statistical data. You should focus on the thickness of the resulting ice. If the deadline for the next defrosting has not yet arrived, and the ice crust is already thick, it is better without waiting for the specified period.

Why is ice dangerous

Why defrost the refrigerator? A thick layer of ice in the freezer creates inconvenience during operation. Food freezes and becomes difficult to remove. The volume of the freezer decreases markedly.

Door freezer does not close tightly, the temperature in the refrigerator compartment rises. Food spoils quickly. An unpleasant odor develops inside the chamber, which is absorbed by fresh food.

A thick ice crust creates a risk of breakage, heat exchange is disturbed, the refrigerator is knocked out of the specified operating mode. Over time, under the weight of the ice, individual components of the refrigerator become unusable. It is worth knowing why defrosting the refrigerator in order to extend its life.

Defrosting manually

Before defrosting, the device must be disconnected from the mains by removing the plug from the socket. It is better not to use buttons and controls located inside the refrigerator. During the thawing process, water is formed, which conducts electricity well. In some areas of the internal wiring, the mains voltage remains. There is an increased risk of electric shock when thawing and washing the refrigerator.

After disconnecting from the network, you must remove the products. Then take out all the removable parts of the refrigerator. In extreme heat, it is better to turn off the refrigerator in the evening, when the air temperature drops.

The evaporator of the refrigerator is equipped with small fragile parts that can be easily damaged by mechanical impact. Do not use cutlery to remove ice from the freezer walls. It is best to wait for the ice to melt and gently wipe off the resulting water with a soft dry cloth.

Small pans of hot water can be placed in refrigerators to speed up thawing.

Place under the pan kitchen towel... When the ice has completely melted, the resulting moisture is removed with soft napkins. Then you need to carefully collect the water from the floor.

All removable parts - pallets, trays, shelves, etc., need to be washed running water and dry thoroughly. Inner surface the refrigerator must be washed with warm water with the addition of baking soda and wiped dry. Then install all removable elements.

Before the next loading and freezing of food, it is advisable to leave the refrigerator for about 90 - 120 minutes with the door open, then turn it on and let it run dry. When the required camera is installed temperature regime, you can upload products.

Kitchen appliances make life much easier for modern housewives. The most important device, without which it is simply impossible to imagine our life, is the refrigerator. In order for it to serve for a long time, it is necessary to properly care for it. Fortunately, most modern refrigerators are equipped with a system that eliminates the need for frequent defrosting. However, old models, one way or another, will have to get rid of the ice and snow crust from time to time. Also, the need for defrosting may arise due to insufficient tightness and damage to some elements in the refrigerator. Today we'll show you how to defrost your refrigerator quickly and easily.

Defrosting the refrigerator is a rather lengthy process. But if you do everything right, you can get rid of the resulting ice coat and remove the unpleasant smell.

A very important step in defrosting your refrigerator is preparing it. Do not neglect this stage, otherwise you risk getting a broken unit and spoiled products.

How to prepare the refrigerator before defrosting it:

First of all, you need to turn the temperature indicator to a minimum. Then you should unplug the refrigerator from the socket.
Take absolutely all food out of the refrigerator. During the winter season, whatever you take out of the freezer can be taken to the balcony. To preserve food in the hot season, put them in a bowl and cover with pre-prepared ice. Place the bowl of food in a dark place, such as a closet.
Remove all vegetable shelves and trays from the refrigerator.
If your old refrigerator does not have containers for draining water, put a tray or basin at the bottom of the refrigerator compartment. Place a rag next to the basin. IT will need to be squeezed periodically.
If you can, then you can purchase a hose for draining the fluid. It is installed in the hole from which the melt water is poured out and placed in a basin. Thus, you do not have to constantly wipe off the thawed liquid.

It is more difficult to defrost the refrigerator in summer, because if there are perishable food in the refrigerator, this process will have to be postponed. In winter, you can transfer the contents of the refrigerator to the balcony.

Also, do not defrost the refrigerator on hot days. The fact is that at an elevated air temperature, the unit will begin to fulfill the set parameters too quickly, which can lead to damage to the compressor and thermostat. Having completed such simple actions preparation, you will be able to quickly and correctly defrost the refrigerator.

How to defrost the Atlant refrigerator in the standard way

The Atlant refrigerator does not have a Nou Frost system, unlike some models of Indesit, Electrolux, Stinol, Biryusa, Beko, Vestel, etc. appliances. Therefore, Atlas needs a fairly frequent manual defrosting.

The device of this company can be single-chamber and two-chamber. There is practically no difference in defrosting between these models.

To defrost this, or any other refrigerator in the classic way, you need to do some preparatory work. These are described in the previous section. In short, you need to switch the temperature mode to a minimum, remove food and shelves from the refrigerator, substitute a tray or insert a hose.

After you have done all preparatory work, you need to leave the refrigerator for a while. In no case should you scrape off the ice with forks and knives, otherwise you risk damaging the tubes with a liquid called freon. If it leaks out, the refrigerator will stop working.

Each company has models that need to be defrosted. Even such modern manufacturer how VEKO produced similar refrigerators.

During the defrosting process, you will need to squeeze the rag out from time to time and collect the spilled water. However, if you find a special hose, defrosting will take place without your participation.

How to properly defrost the refrigerator in a quick way

The classic defrosting method is quite long. If you defrost using conventional technology, then you will need to spend a lot of time. Fortunately, inventive housewives have come up with options with which you can get rid of a snow coat very quickly.

Several ways to quickly defrost:

Defrosting the refrigerator with a hairdryer speeds up the process significantly. However, this method will only be safe if certain rules are followed. Using a hairdryer, you should not stand in a puddle of water, it is better if you are wearing rubber slippers at this moment. The hot air flow should be directed to one area until the ice on it completely melts, and you should not keep the appliance very close to the walls and pipes of the freezer.
In the summer, you can use a fan to defrost the refrigerator. You will need to place it at some distance from the camera on a stool and direct the air currents to the freezer. Then it is necessary to turn on the wind-blowing device, which will accelerate the flow of warm air into the chambers.
Place a thick towel in the freezer and place a bowl of hot water in it. Close the unit doors. The hot steam will melt the ice and allow you to defrost the refrigerator as quickly as possible.
Heat a narrow metal molar spatula over a fire and, holding it with a gloved hand, begin to slowly scrape off the ice. Remove the largest pieces, the rest will thaw on their own.
Dampen a rag with hot water and place it on the side of the freezer. Repeat the action several times until the ice is completely melted.

Remove chunks of ice when defrosting the refrigerator. Also periodically collect the remaining water in the chambers. Such simple rules help you defrost the appliance quickly and correctly.

How long does the refrigerator defrost

This question worries every housewife who wants to save her time. It mainly depends on which defrost schedule you choose for yourself and how often you do it. Also, the defrosting time will depend on which method you have chosen for yourself. Many findings of inventive housewives significantly speed up this process.

Thus, the classic defrosting method takes two to six hours. It all depends on what layer of ice and snow has managed to build up in the freezer.

Built into refrigerators such as Beko, Nou Frost, virtually eliminates the need for defrosting. However, preventive annual getting rid of frost, with such units takes no more than an hour.

With a hairdryer or fan, you can get rid of a snow and ice coat in just half an hour. A hot rag and spatula will take even less time. As you can see, it is difficult to unequivocally answer the question of the duration of the refrigerator defrosting. Here you need to take into account the method you use, and the degree of icing, and the temperature in the room.

The last stage of defrosting the refrigerator

After you have removed the years and snow from the freezer, you cannot immediately turn on the unit. First, you need to carry out simple, but very important finishing work.

The last steps to defrost the refrigerator:

After you have completely got rid of snow and ice in the refrigerator, you need to clean it of dirt and food debris. Manufacturers recommend using a special spray for this, however you can do inexpensive remedy do it yourself. Mix half a glass of baking soda with the same amount of vinegar. Add 2 tablespoons to the mixture. l rosemary ether. Treat the walls of the refrigerator with the resulting solution, as well as all shelves and drawers. Leave the device like this for half an hour.
Wipe off the remaining solution with a dry cloth. Mix half a liter of warm water and two bags of vanillin. Wash all the components of the refrigerator with the resulting product.
Wipe all parts of the refrigerator with a dry soft cloth. Pay special attention to the seals.
Use a hair dryer or fan to dry all refrigerator shelves and drawers completely.
Put all the shelves and drawers back in place, and leave the refrigerator open for at least an hour.
Close the appliance door, set the temperature mode and turn it on.

Wait for the refrigerator to cool completely and place food on the shelves.

Instructions: how to quickly defrost a refrigerator (video)

Defrosting the refrigerator takes a long time. However, if you use the techniques described here, you can significantly shorten the defrosting time.

The refrigerator has long ceased to be a luxury item and now serves faithfully in every home. If even 20 years ago, every housewife knew exactly how to defrost and wash the refrigerator, then today not everyone knows exactly how to do this.

It's all about more modern technologies, new refrigerators do not require frequent and regular defrosting, but what if you still need to?

Refrigerator defrosting rules

Defrosting the refrigerator, like other processes, requires adherence to a number of rules. Different devices need and different approach, but in general, the system for defrosting the refrigerator is the same for everyone.

The rules for the procedure are quite simple, but at the same time, their observance will significantly extend the life of your device, and the products in it will be stored longer:

First of all, the temperature in the refrigerator must be set to 0.
Remove all food from the device and unplug it.
After that, the device should be turned off from the network. and be sure to substitute a container for water, otherwise the whole floor will flood you. You can also use rags, put them on the lower shelves of the refrigerator, cotton is best, it absorbs moisture well.
Waiting for the ice to melt, but do not try to scrape it off with a knife or other sharp objects, we can damage the household appliance. To speed up defrosting, you can use other methods, which will be discussed later.
When all the ice has melted, the refrigerator is wiped off so that its walls are completely dry and they begin to wash the shelves.
After all procedures, the refrigerator is turned on, set the required temperature and only after some time are filled with food.
The housewives have little secret how to slow down the formation of ice on the walls of the device, just treat the walls of your refrigerator with glycerin.

Preparing the refrigerator for defrosting

Before you start defrosting directly, you need to perform a number of preparatory steps.

First, as already mentioned above, the value of the temperature controller should be at zero, and only after that the refrigerator is turned off from the network:

Free your device from products. Perishable items can be temporarily packed in airtight containers or folded into a container filled with ice. During the cold season, food can be left outside or on the balcony during the defrosting process.
Turn off the refrigerator from the network. It is very important to pay attention to exactly where the cord is left from the device. During defrosting, water can be everywhere, so it is worth taking care that the cord is as high as possible and does not suffer in case of unforeseen situations.
Arrange containers and rags so that excess liquid does not cause you inconvenience.
To speed up the process of defrosting the refrigerator, leave the door open and fix it securely. If the refrigerator is closed low temperature will remain inside the chamber for a long time.

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Sequencing

The next step is to proceed directly to washing the refrigerating chamber:

First of all, you need to get rid of all the accumulated water, so that it does not interfere... Be careful, you can start washing the refrigerator only after it has completely thawed!
We take out all the shelves and drawers and thoroughly wash them with a solution detergent with water. You can also use baking soda and vinegar, they will no less qualitatively rid all surfaces of accumulated grease and dirt. So that the washing process does not cause you any inconvenience, you can wash the removable parts of the refrigerator in the bathroom or sink under running water.
After the shelves are washed, they are thoroughly wiped with a dry kitchen or paper towel and left to dry. At this time, you can start washing the inside of the refrigerator using the same dish detergent solution.
The inner walls of the refrigerator must be thoroughly washed. It is recommended to use a soft sponge for this. Try to foam it well and treat all surfaces. After that, you can wait 5-10 minutes and rinse the refrigerator with clean water. In conclusion, we wipe everything with a dry cloth and leave the refrigerator open so that the remaining moisture evaporates.
The outside of the refrigerator needs cleaning as much as the inside. Using the same soft sponge, wash all the outer surfaces well, without neglecting the back wall of your device. In order for the refrigerator to work for a long time and properly, all the grates must be removed from the accumulated dust and cobwebs.
Do not bypass the handles and rubber bands on the refrigerator, they become much more contaminated than the rest of the unit, and the growth of bacteria in such an atmosphere is more than favorable. Thoroughly wipe every corner and crease of these parts, and then wipe them dry. Also, do not forget about the top of the refrigerator, especially if you store something there.
It is necessary to wash the outside of the refrigerator exclusively with liquid products, powdered ones can damage it. Scratches and scuffs will be very difficult to disguise, and appearance device is equally important.

Old and new refrigerators need to be defrosted differently. More modern technology needs less frequent defrosting... On average, this procedure should be carried out every 2-3 months.

Most often, the instructions for the device describe how often you need to defrost exactly for your model, and it is better to listen to these manufacturer's tips.
If your unit has a habit of freezing ice more than normal, you need to defrost it as needed, do not wait until the doors stop closing from ice, solve the problem right away.
In some models of modern refrigerators there is a know frost function, which literally translates as “no ice”. Such devices need to be defrosted no more than 1 time in half a year, but at the same time, every week they should be wiped with a damp sponge to get rid of excess dirt.

But even if the refrigerator is clean at the time it is time to defrost. This should not be neglected. Defrosting is a way not only to clean it from dirt, but also an excellent prevention. By defrosting your refrigerator, you extend its life.

The reasons for the formation of ice on the walls

It is not uncommon for frost to constantly appear on the back of the refrigerator. There may be several reasons for this phenomenon. One of these reasons, and probably the most harmless, can be considered a very low temperature.

If the lamp does not turn off in the refrigerator, then the switch is broken. You should not try to solve this problem yourself, the consequences can be even worse.
Malfunctions in the compressor can also cause similar problems.

The compressor in your unit may be defective and not delivering the required pressure for the refrigerant. IN a similar situation the part needs to be replaced, and only an experienced craftsman can perform such manipulations.
The refrigerator door must close tightly, or the formation of ice simply cannot be avoided. If you begin to notice such shortcomings behind your device, try to check how the door closes.

The matter may be elementary in the wrong arrangement of pots and containers for food, try to place everything more compactly. Also, the problem may lie in the malfunction of the seal, in which case it must be replaced, this procedure must also be performed by the master.
The most common cause of frost on refrigerator walls is overfilling.

Remember, it's not always good to fill the refrigerator to capacity. When the chamber is overfilled, the compressor does not stop its work and gives all its best, which leads to the formation of such icings.

Quick defrosting of the refrigerator

A refrigerator is a means for cooling, therefore all experts advise not to resort to any means during this process that accelerate this process.

But when there is no time at all, and it is necessary to do this, you can resort to radical methods:

Hot water. A hot bowl of water is placed on the top shelf under the freezer. It may not be steep boiling water, but steam must be supplied. Leave the refrigerator doors closed and after 5-7 minutes measure the water with a new one. Repeat the procedure until the desired result is obtained.
I use a hot water bottle according to the same principle. We put it in the freezer, preferably on a rag, and wait 30 minutes. After this time, the refrigerator will be defrosted.
Even a conventional fan can significantly speed up the defrosting process.... We direct the device to icing and wait 60 minutes. This should be enough time to remove frost and ice, but throughout the process, the air flow direction must be changed.
The fireplace and heater left in front of the open refrigerator will speed up the defrosting process,but a significant temperature difference makes this method one of the most undesirable, but at the same time the fastest.
The table salt left on the dishes in the center of the freezer will quickly eat away any excess. This method is one of the most gentle, but after achieving the result, all walls must be very thoroughly washed.
Vinegar is used in the same way as salt. The container with this liquid is placed in the center of the freezer and for some time eats away the ice. So that the vinegar does not corrode the chambers as well, after defrosting it must be thoroughly washed off from all surfaces. A solution of vinegar sprayed over the surface will cope with the problem a little faster.

The vast majority of modern refrigerators use an automatic, or as it is called,. This is a very handy feature that saves you time and effort.
During operation, the compressor is turned off from time to time, and during this period, excess ice flows down the walls of the refrigerator in small drops.

The liquid is collected in a special container and then evaporates on its own without causing any inconvenience to the hostess.
The choice of such a system is much more profitable and convenient in operation, the automatic defrosting system consumes less energy. The very process of the refrigerator will also become invisible to its owner, such devices are much quieter than their counterparts.

Cleaning the refrigerator

To complete the process of cleaning the refrigerator, it is enough to wait until it dries out a little, and then plug the device into the network.

Do not immediately fill it with food, let the compressor initially cool all surfaces and only after about 30-40 minutes can the shelves be filled.